The annual Savor Dallas food and wine festival will be held March 19th through March 22, 2015 and celebrating their 11th year. Wine aficionados and foodies can toast to the city’s epicurean culture and its vibrant culinary scene during this festival.
CrowdSource is now managing and directing this festival for this year. This four-day event brings together top chefs, winemakers, wine collectors, restaurateurs and those that have a love of exquisite food and have discerning palates.
Dining destinations and respected chefs are paired with more than 200 spirts, beer and premier wines. There will also be other forms of entertainment along with decadent surprises.
What you can expect this year at Savor Dallas 2015
- Thursday, March 19th 2015 Wine Stroll
The Dallas Arts District will kick off Savor Dallas in one of the largest contiguous urban arts districts in America.
- Friday, March 20th 2015 Savor the Arboretum
At the City’s largest botanical gardens you can enjoy a sampling sunset experience. As is with all of the events, it will be led by acclaimed chefs and sommeliers.
- Saturday, March 21st 2015 The Reserve Tasting
This will be held at Fair Park in The Women’s Museum. The Reserve Tasting is the most exclusive event during the festival. It will feature an intimate silent auction that benefits North Texas’ hungry and homeless.
This event also leads up to the headlining event at Centennial Hall in Fair Park. The Grand Tasting with live entertainment, spirits, beer and fine wine.
Alison Draper is the President and General Manager of CrowdSource and says “Savor Dallas is a signature event for our city. The 2015 festival will offer consumers an elevated social experience encompassing the best flavors of the city, while celebrating fine wine and the art of both craft cocktails and beer—all taking place at some of Dallas’s most notable cultural and culinary destinations,”